• cool treat
The easiest way to make a frozen dessert on a stick by simply sending in the freezer fruit juice in a special form. But you can find options and pokreativnee.
We offer you 10 original ice cream recipes: mixing conventional ingredients and combining the classic flavors, you can get the most unexpected and exquisite variations.
Watermelon + tomato + pepper
It is a strange, an intriguing mix of products. If you're ready for a bold experiment, mix in a blender the watermelon and tomatoes. The resulting juice pour into forms. In each form, you can add a slice of fresh green pepper.
Kiwi juice + honey +
Grind in a blender kiwi, mix it with any of your favorite juice. Sweeten with honey and pour into molds.
Chocolate cookies + milk
Fruit Symphony can give unusual taste if frozen fruit with milk and cookies.
Celery + basil
unsweetened, but a refreshing ice cream can be prepared from celery. Rub it on a grater and squeeze out the resulting mixture through cheesecloth to get the juice. Mix in a blender with the basil and freeze.
Coconut milk + blueberry
Blueberry and coconuts grow in different climates and at almost opposite ends of the world, but get along well in desserts. With blueberries all clear, but the coconut milk is easy to make yourself. Rub the white flesh on the grate or chop in a blender. The resulting mass pour 1-2 cups of warm water. The less water, the richer the taste is coconut milk. From the resulting mass by squeezing get the coconut milk and strain it through cheesecloth. Now it can be frozen blueberry.
Avocado + lemon + coconut milk
Another experimental ice cream: two limes need to squeeze the juice, in a blender mix the juice with avocado, coconut milk and a glass of tarragon leaves. sugar can be added if desired.
Mango Strawberry +
It's simple: chop the mango in a blender, add water and pour into molds with strawberry pieces. And you can just take a mango juice and do not bother with a blender.
Raspberry yogurt +
In a blender, mix the yogurt with raspberries and pour the mixture into molds.
The tea cream +
Brew tea with sugar and condensed milk. Fill this mixture forms only half and put a couple of hours in the freezer. Then add in the cream form and keep in the freezer until and while this layer will not freeze. Two-layer ice cream is ready!
Pineapple + blueberry + banana + strawberry + yogurt
This ice cream is made on the principle of "the more, the better." Mix in a blender, pineapple juice, blueberries, bananas, strawberries and yogurt. Add the resulting mixture blueberries and strawberries, and then pour the mixture into molds. The taste is amazing.